Noodles sauteed with chicken, vegetables, soy sauce and himalayan herbs

Noodles sauteed with shrimp, vegetables and herbs

Special noodles sauteed with mix vegetables, soy sauce and himalayan herbs

Chopped potatoes, green peas, gram flour balls deep fried

Cauliflower Florets tossed in a soy burnt garlic sauce

Fried calamari, onions and peppers tossed in a spicy tomato sauce

Fresh cut onion dipped in chickpea batter and deep fried

Crispy turnovers, seasoned potatoes, green peas

Chicken or paneer Tikka fries.

Florets of cauliflower and potato cooked in a Indian wok, tossed with peppers, onion, and tomatoes

Charcoal grilled buttery eggplant, cooked with onions, tomatoes, ginger and cilantro

Chickpeas cooked with onions, garlic, ginger and spices

A Harmonious combination of black and yellow lentils simmered overnight and exotically tempered with ginger, garlic and cumin seeds

Crispy white flour bread

An unleavened whole wheat bread

Bread made of white flour stuffed with fresh onion

Minted whole wheat bread

White flour bread topped with fresh rosemary

A Flour bread stuffed with raisin and cherry

White flour bread stuffed with fresh goat cheese

Pick any 3 breads of your choice

Bread made of white flour topped with fresh minced garlic

A cool yogurt sauce made with cucumber and roasted cumin, garnish with fresh cilantro an excellent companion to our spicy dishes

Veg Dum Biryani is made by layering fragrant basmati rice over mix vegetables marinated in a rich, delicious mix of spices and served with raita

Chicken Dum Biryani is made by layering fragrant basmati rice over chicken marinated in a rich, delicious mix of spices and served with raita

Shrimp Dum Biryani is made by layering fragrant basmati rice over shrimp marinated in a rich, delicious mix of spices and served with raita

Goat Dum Biryani is made by layering fragrant basmati rice over goat marinated in a rich, delicious mix of spices and served with raita

A light warm pastry made from milk and soaked in honey

Lentil pudding with clarified butter, milk, saffron and cardamom

Carrot- based sweet dessert pudding made by placing grated carrots, milk, sugar and cardamom

Cottage cheese cooked in mildly spiced tomato onion gravy with peppers, onions and cilantro

Cottage cheese marinated with yogurt, cream, turmeric and indian spices